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Stewed Lard Oil

  • Difficulty

    super easy

  • Serves

    3

  • Preparation time

    5min

  • Total time

    45min

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Ingredients

  • Sliced Leaf Lard
    500g
  • Sliced ginger
    10g
  • Star anise
    2pcs
  • Water
    50g

Preparation

  • step 1

    Put 500g sliced leaf lard, 10g ginger slices, 2 star anises and 50g water into the mixing bowl

  • step 2

    Without the measuring cup, cook the ingredients at 50min/120℃/BREV1

  • step 3

    Cool and pour the stewed lard oil into an airtight container and seal for cold storage and future use

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