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Pear Stewed in Red Wine

  • Difficulty

    super easy

  • Serves

    3

  • Preparation time

    10min

  • Total time

    30min

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Ingredients

  • Chopped pear
    450g
  • Red wine
    350g
  • Rock sugar
    50g
  • Water
    100g

Preparation

  • step 1

    Put 450g chopped pear, 350g red wine, 50g rock sugar, and 100g water into the mixing bowl

  • step 2

    Put on the measuring cup, operate the COOK mode for 20min

  • step 3

    Put the Pear Stewed in Red Wine into a bowl for enjoyment

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