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White Prawn Boiled in Salt Water

  • Difficulty

    super easy

  • Serves

    3

  • Preparation time

    3min

  • Total time

    9min

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Ingredients

  • White prawn
    250g
  • Shredded ginger
    10g
  • Segmented scallion
    10g
  • Salt
    2teaspoons
  • Cooking wine
    20g

Preparation

  • step 1

    Put 10g ginger slices, 10g segmented scallion, 2 teaspoons of salt, and 300g water into the mixing bowl

  • step 2

    Put on the measuring cup, and boil the water at 4min/120℃/BREV1

  • step 3

    Add 20g cooking wine and 250g white prawns

  • step 4

    Put on the measuring cup, and cook the prawns at 2min/120℃/BREV1

  • step 5

    Take out the prawns and ready for enjoyment

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