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Siraitia grosvenorii Soup with Dried Cabbage

  • Difficulty

    super easy

  • Serves

    4

  • Preparation time

    10min

  • Total time

    50min

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Ingredients

  • Peeled Siraitia grosvenorii fruit
    1/2
  • Dried cabbage
    50g
  • Diced lean pork
    100g
  • Water
    1000g
  • Rock sugar
    10g
  • Ginger
    5g

Preparation

  • step 1

    Pour 1,000g water, half a Siraitia grosvenorii fruit, 50g dried cabbage, 100g diced lean pork, and 5g ginger slice into the mixing bowl

  • step 2

    Put on the measuring cup, and cook the ingredients at 40min/100℃/BREV1

  • step 3

    Add 10g rock sugar

  • step 4

    Pour the Siraitia grosvenorii Soup with Dried Cabbage into a bowl for enjoyment

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