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Pork Bone Soup

  • Difficulty

    super easy

  • Serves

    2

  • Preparation time

    15min

  • Total time

    2h 15min

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Ingredients

  • Chopped pork bone
    500g
  • Sliced ginger
    10g
  • Bundled scallion
    2pcs
  • Water
    800g
  • Salt
    2teaspoons

Preparation

  • step 1

    Put on the simmering basket into the mixing bowl, add 500g chopped pork bone, and pour water higher than the pork bone

  • step 2

    Without the measuring cup, rinse the pork bone at 5min/50℃/REV5.5, take out the rinsed pork bone, and then clean the mixing bowl

  • step 3

    Put the rinsed pork bone, 10g ginger slices, 2 scallion bundles, and 800g water into the mixing bowl

  • step 4

    Cook the ingredients at 90min/100℃/BREV1

  • step 5

    Filter the broth, skim the floating oil, pour the broth into a bowl, and put 2 teaspoons of salt into the bowl

  • step 6

    Ready for enjoyment

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