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Sautée Sweet Potato Leaves with Minced Garlic

  • Difficulty

    super easy

  • Serves

    3

  • Preparation time

    5min

  • Total time

    10min

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Ingredients

  • Sweet potato leaves
    300g
  • Garlic
    5 cloves
  • Salt
    1teaspoon
  • Oil
    10g

Preparation

  • step 1

    Place 5 garlic cloves into the mixing bowl, put on the measuring cup, and smash the garlic at 6sec/REV6

  • step 2

    Scrape the smashed garlic to the bottom of the mixing bowl with a scraper, and add 10g oil

  • step 3

    Put on the measuring cup, and stir-fry the garlic at 2min/120℃/BREV1

  • step 4

    Separate sweet potato leaves from the stems, and put the sweet potato stems into the mixing bowl Put on the measuring cup, and fry the stems at 2min/120℃/BREV1

  • step 5

    Add sweet potato leaves and 1 teaspoon of salt

  • step 6

    Put on the measuring cup, and fry the ingredients at 2min/120℃/BREV1

  • step 7

    Ready for enjoyment

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