Ingredients
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Lime juice30g
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Mint leaf10g
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White rum50g
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Ice cube150g
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Soda water100g
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Syrup20g
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Lime slice6 slices
Preparation
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step 1
Put the mint leaves into a glass
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step 2
Press and grind the mint leaves to produce fragrance
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step 3
Put 200g ice cubes, 60g white rum and 30g syrup into the main pot
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step 4
Add 30g lime juice
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step 5
Put on the measuring cup and smash the materials at 30sec/REV 8
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step 6
Pour the crushed ice into the glass
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step 7
Add two lime slices and pour soda water into the glass