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Onion Soup

  • Difficulty

    super easy

  • Serves

    3

  • Preparation time

    10min

  • Total time

    35min

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Ingredients

  • Butter
    20g
  • Shredded onion
    300g
  • Dried laurel leaf
    1pc
  • Water
    300g
  • Diced potato
    60g
  • Parmesan cheese powder
    10g
  • Salt
    1teaspoon
  • Mixed spices
    1teaspoon

Preparation

  • step 1

    Put 20g butter into the main pot

  • step 2

    Add 300g shredded onion

  • step 3

    Add 1 dried laurel leaf

  • step 4

    Put on the measuring cup and stir fry the materials at 10min/120°C/REV 1

  • step 5

    Add 60g diced potato

  • step 6

    Add 300g water

  • step 7

    Put on the measuring cup and boil the materials at 12min/100°C/REV 1

  • step 8

    Remove the laurel leaf and blend the materials at 1min/REV 10

  • step 9

    Add 10g Parmesan cheese powder

  • step 10

    Add 1 teaspoon of mixed spices

  • step 11

    Add 1 teaspoon of salt

  • step 12

    Put on the measuring cup and mix the materials at 30sec/REV 3

  • step 13

    Enjoy the onion soup

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